Category:Meat recipes
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Recipes involving meat. While some chicken or other poultry recipes may be included here, they can also be found at Category:Poultry recipes.
Subcategories
The following 12 subcategories may be of interest, out of 19 total.
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- Insect recipes (2 pages)
K
- Kabob recipes (6 pages)
L
- Lamb recipes (25 pages)
M
- Mutton recipes (6 pages)
P
R
- Rabbit recipes (3 pages)
S
- Snail recipes (4 pages)
V
- Veal recipes (16 pages)
Pages in category "Meat recipes"
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The following 200 pages are in this category, out of 331 total.
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- Cookbook:Hachee (Dutch Beef Stew)
- Cookbook:Haggis
- Cookbook:Hallaca (Venezuelan Stuffed Corn Dough)
- Cookbook:Hamburger Fried Rice
- Cookbook:Hickory BBQ Chicken Wings
- Cookbook:Hickory Maple Glazed Wings
- Cookbook:Hickory Smoked Chicken Breasts
- Cookbook:Hickory Smoked Pork Chops
- Cookbook:Holiday Pork Loin
- Cookbook:Honey Apple Glazed Pork
- Cookbook:Honey BBQ Hot Wings
- Cookbook:Honey Garlic Chicken
- Cookbook:Honey Lime Pork Loin
- Cookbook:Honey Teriyaki Spareribs
- Cookbook:Hongshao Rou (Red Braised Pork Belly)
- Cookbook:Hot Wings
- Cookbook:Hyderabad Biryani
I
- Cookbook:Ibirayi n'Ibinyomoro (Rwandan Bean Soup with Smoked Beef)
- Cookbook:Ifokore (Nigerian Water Yam Soup)
- Cookbook:Igisafuri (Rwandan Chicken with Vegetables)
- Cookbook:Iguana Pozole
- Cookbook:Inyama y'Isugi (Rwandan Grilled Pork)
- Cookbook:Irish Pastie
- Cookbook:Italian Chicken Rolls
- Cookbook:Italian Crispy Chicken
- Cookbook:Italian Marinated Chicken
- Cookbook:Italian Meatballs
J
K
- Cookbook:Kabab Barg (Persian Grilled Meat)
- Cookbook:Kanda (Peanut Stew)
- Cookbook:Kedjenou Chicken (Chicken and Vegetable Stew)
- Cookbook:Kibbeh
- Cookbook:Kilishi (Nigerian Beef Jerky)
- Cookbook:Kipspek (Bacon-wrapped Chicken)
- Cookbook:Kitfo (Ethiopian Minced Raw Meat)
- Cookbook:Kondre (Cameroonian Plantain and Meat Stew)
- Cookbook:Kung Pao Chicken
L
- Cookbook:Lamb and Okra Stew (Khoresht Bamiye)
- Cookbook:Lamb Shawarma
- Cookbook:Lancashire Hotpot
- Cookbook:Leaf Masala Curry
- Cookbook:Lechon Paksiw (Pork Roast Leftovers in Sweet and Sour Sauce)
- Cookbook:Lemon Chicken Pasta
- Cookbook:Lemon Rosemary Pork Tenderloin
- Cookbook:Leong's Cashew Chicken
- Cookbook:Liberian Cassava Leaf Soup
- Cookbook:Liberian Eggplant Stew
- Cookbook:Liberian Meat Sauce
- Cookbook:Liberian Potato Greens
- Cookbook:Liver and Onions
- Cookbook:Liver Kebabs
- Cookbook:Lo Mein
- Cookbook:Locrio (Dominican Chicken and Rice)
- Cookbook:Long Island Roast Duckling
- Cookbook:Long Island Roast Duckling with Citrus
- Cookbook:Luwombo (Ugandan Steamed Meat and Vegetables)
M
- Cookbook:Maffé (West African Peanut Stew) I
- Cookbook:Maffé (West African Peanut Stew) III
- Cookbook:Malvani Chicken Curry
- Cookbook:Man Burgers
- Cookbook:Mango Chicken
- Cookbook:Maple Barbecue Baby Back Ribs
- Cookbook:Maple Glazed Chicken Breasts
- Cookbook:Maple Planked Chicken Breasts
- Cookbook:Maple-Glazed BBQ Ribs
- Cookbook:Margarita Grilled Chicken
- Cookbook:Marsala Chicken Scallopini
- Cookbook:Matoke and Beef Stew
- Cookbook:Meat and Potatoes in Broth (Niku Jaga)
- Cookbook:Meat and Rice-Stuffed Bell Peppers
- Cookbook:Meat Ravioli Filling
- Cookbook:Memphis-Style BBQ Ribs
- Cookbook:Meshayi (Nigerian Egg Sandwich)
- Cookbook:Mesquite Chicken Sandwich
- Cookbook:Mesquite Chicken Wraps
- Cookbook:Mexican Ribs
- Cookbook:Microwave Quesadilla
- Cookbook:Middle Eastern Lamb Kabobs
- Cookbook:Midwestern Chicken Wings
- Cookbook:Mince Pie Tartlets with Pork
- Cookbook:Mince Pie with Meat I
- Cookbook:Mincemeat
- Cookbook:Miyan Karkashi (Nigerian Sesame Leaf Soup)
- Cookbook:Miyan Shuwaka (Hausa Bitter Leaf Soup)
- Cookbook:Miyan Yakuwa (Nigerian Hibiscus Leaf Soup)
- Cookbook:Molasses-Glazed Pork Chops
- Cookbook:Monterey Jack Chicken Breasts
- Cookbook:Moussaka (Bulgarian)
- Cookbook:Mutton Broth
N
- Cookbook:New Mexico Pork Tamales
- Cookbook:Nigerian Assorted Beef Pepper Soup
- Cookbook:Nigerian Barbecued Chicken Wings
- Cookbook:Nigerian Beef Shawarma
- Cookbook:Nigerian Bitter Leaf Soup II
- Cookbook:Nigerian Carrot Stew
- Cookbook:Nigerian Grilled Chicken
- Cookbook:Nigerian Meat Pie
- Cookbook:Nigerian Okra Soup I
- Cookbook:Nigerian Peppered Turkey Wings
- Cookbook:Nigerian Sesame Chicken
- Cookbook:North Carolina Style BBQ Chicken
- Cookbook:North Carolina-Style BBQ Ribs
- Cookbook:Nyama Choma (Tanzanian Barbecue)
O
- Cookbook:Obe Ishapa (Nigerian Hibiscus Soup)
- Cookbook:Ogbono Soup
- Cookbook:Okazi Soup
- Cookbook:Okoho Soup
- Cookbook:Okonomiyaki (Japanese Savory Pancake)
- Cookbook:One-Hour Thanksgiving Dinner
- Cookbook:Ora Soup II
- Cookbook:Original Texas-Style Chili
- Cookbook:Orunla (Nigerian Okra Soup)
- Cookbook:Ossobuco Alla Milanese
- Cookbook:Oven Ribs
- Cookbook:Oven-Fried Chicken Breasts
- Cookbook:Owo Soup
P
- Cookbook:Pabellón Criollo (Venezuelan Rice and Beans with Steak)
- Cookbook:Pad Kra Pao Gai (Thai Basil Chicken Stir Fry)
- Cookbook:Pad Thai
- Cookbook:Palaver Sauce
- Cookbook:Pan-fried Beef Steak
- Cookbook:Pan-Seared Chicken Breast
- Cookbook:Pan-Seared Duck Breast with Cabernet Reduction
- Cookbook:Pan-Seared Pork Chops
- Cookbook:Paprika Chicken
- Cookbook:Pashofa (Chickasaw Pork and Corn)
- Cookbook:Pate (Nigerian Braised Maize Porridge)
- Cookbook:Peanut Chicken Stir-Fry
- Cookbook:Pedernales River Chili
- Cookbook:Pepper-Crusted Chicken
- Cookbook:Peri-Peri Chicken
- Cookbook:Pezzetti di Cavallo (Italian Horse and Tomato)
- Cookbook:Philosopher's Stew
- Cookbook:Picadillo (Beef with Potatoes and Tomatoes)
- Cookbook:Cuban Picadillo
- Cookbook:Pineapple Teriyaki
- Cookbook:Pizza Hot Dogs
- Cookbook:Pollo Del Fungo (Chicken with Mushrooms)
- Cookbook:Poppyseed Chicken
- Cookbook:Pork Aachi
- Cookbook:Pork and Carrots in Sauce
- Cookbook:Pork and Lima Skillet
- Cookbook:Pork Braised with Garlic and Onions of Indonesia (Babi Kecap)
- Cookbook:Pork Chops Cacciatore
- Cookbook:Pork Gyoza
- Cookbook:Pork Pot Pie
- Cookbook:Pork Roast with Cayenne Apple Glaze
- Cookbook:Pork Spare Rib Soup (Bah Kut Teh)
- Cookbook:Pork Stomach Filled with Meat and Vegetables (Saumagen)
- Cookbook:Pork Tenderloin with Asparagus and Prosciutto
- Cookbook:Portuguese Feijoada
- Cookbook:Pot-au-feu (Boiled Meat and Vegetables)
- Cookbook:Potato and Chicken Stew (Ajiaco)
- Cookbook:Potsticker
- Cookbook:Pulled Pork Sandwiches
R
- Cookbook:Rabbit with Abbey Beer (Konijn met Paterbier)
- Cookbook:Rassolnik (Russian Barley and Kidney Soup)
- Cookbook:Rendang (Indonesian Beef and Coconut Stew)
- Cookbook:Rice Cooked in Tomato Meat Sauce (Ross il-Forn)
- Cookbook:Rice Tamale (Pastel de Arroz)
- Cookbook:Rice with Salted Sun-dried Ram Meat
- Cookbook:Riz Gras (West African Fried Rice)
- Cookbook:Roast Iguana with Birria Marinade
- Cookbook:Roast Pork
- Cookbook:Roast Pork Loin with Cranberry Stuffing
- Cookbook:Roast Pork Loin with Gravy
- Cookbook:Roasted Brined Turkey I
- Cookbook:Roasted Brined Turkey II
- Cookbook:Roasted Meatballs (Kyufteta)
- Cookbook:Roasted Pork Shoulder (Pernil Asado)
- Cookbook:Roasted Pork with Potatoes and Onions (Schweinsbraten)
- Cookbook:Roasted Rabbit
- Cookbook:Roasted Spiced Chicken Drumsticks
- Cookbook:Rolitos (Gibraltarian Beef Rolls)
- Cookbook:Romanian Grilled Sausages (Mititei)
- Cookbook:Ropa Vieja (Caribbean Shredded Beef)
- Cookbook:Rosemary Garlic Pork Roast
- Cookbook:Rosto
- Cookbook:Rwandan Goat Brochette
S
- Cookbook:Saka-Saka (Cassava Leaf Stew)
- Cookbook:Salată de Boeuf (Romanian Beef Salad)
- Cookbook:Salted Mustard Greens and Shredded Meat Noodle Soup
- Cookbook:Samp and Beans
- Cookbook:Sauce Feuilles (Greens Stew)
- Cookbook:Sausage Sizzle
- Cookbook:Sausagemeat Pie
- Cookbook:Seared Duck Breast with Pinot Noir Reduction
- Cookbook:Sega Wat (Spicy Ethiopian Beef Stew)
- Cookbook:Shakshuka bil Lahm (Libyan Meat Shakshuka)
- Cookbook:Sharmoula bil Lahm (Libyan Marinated Meat Sharmoula)
- Cookbook:Shepherd's Pie I
- Cookbook:Shepherd's Pie II
- Cookbook:Shorba bil Lahm (Libyan Meat Soup)
- Cookbook:Snails with Garlic Butter (Escargots à la Bourguignonne)
- Cookbook:Southern Barbecue Ribs
- Cookbook:Soy Sauce Chicken
- Cookbook:Spaghetti and Meatballs