Mangal (barbecue): Difference between revisions
ce |
+data |
||
| Line 2: | Line 2: | ||
'''Mangal''' ({{lang-ar|منقل|manqal}}, {{lang-hy|Մանղալ|manghal}}, {{lang-az|manqal}}, {{lang-tr|mangal|manghal}}, {{lang-fa|منقل|manghal}}, {{lang-he|מנגל|manghal}}, {{lang-ru|мангал}}) is the [[Middle_East|Middle Eastern]] name for [[barbecue]] and refers to both the event and the grilling apparatus itself. |
'''Mangal''' ({{lang-ar|منقل|manqal}}, {{lang-hy|Մանղալ|manghal}}, {{lang-az|manqal}}, {{lang-tr|mangal|manghal}}, {{lang-fa|منقل|manghal}}, {{lang-he|מנגל|manghal}}, {{lang-ru|мангал}}) is the [[Middle_East|Middle Eastern]] name for [[barbecue]] and refers to both the event and the grilling apparatus itself. |
||
== |
==== |
||
The word ''mangal'' is Turkish, derived from the [[Arabic language|Arabic]] word ''manqal'' (منقل) meaning "portable"<ref>[http://www.etimolojiturkce.com/kelime/mangal Mangal - Etimoloji]</ref> and originally referred to portable indoors heaters mostly replaced by Western-type [[stove]]s.<ref>[http://mangalsohbet.blogspot.com.tr/2013/03/mangaln-tarihi.html Mangalın tarihi]</ref> |
The word ''mangal'' is Turkish, derived from the [[Arabic language|Arabic]] word ''manqal'' (منقل) meaning "portable"<ref>[http://www.etimolojiturkce.com/kelime/mangal Mangal - Etimoloji]</ref> and originally referred to portable indoors heaters mostly replaced by Western-type [[stove]]s.<ref>[http://mangalsohbet.blogspot.com.tr/2013/03/mangaln-tarihi.html Mangalın tarihi]</ref> |
||
A mangal is typically used to grill various cuts of meat, such as steak, hamburgers, [[kebab]], [[shashlik]], chicken wings and chicken breasts. Roasted vegetables, salads and other cold foods accompany the meal. In Turkey, [[şalgam]] or [[ayran]] are common drinks during mangal parties as well as [[rakı]]. Mangal also refers to the gathering of family or friends in gardens or picnic areas, similar to the South African [[braai]]. |
A mangal is typically used to grill various cuts of meat, such as steak, hamburgers, [[kebab]], [[shashlik]], chicken wings and chicken breasts. Roasted vegetables, salads and other cold foods accompany the meal. In Turkey, [[şalgam]] or [[ayran]] are common drinks during mangal parties as well as [[rakı]]. Mangal also refers to the gathering of family or friends in gardens or picnic areas, similar to the South African [[braai]]. |
||
In [[Israel]], holding a mangal is traditional on [[Israel Independence Day]] and the intermediate days of [[Passover]]. <ref>[http://www.haaretz.com/jewish/features/word-of-the-day-mangal.premium-1.512169 Word of the Day: Mangal]</ref> |
|||
Revision as of 07:21, 27 March 2016
Mangal (Arabic: منقل, romanized: manqal, Armenian: Մանղալ, romanized: manghal, Azerbaijani: manqal, Turkish: mangal, Persian: منقل, romanized: manghal, Hebrew: מנגל, romanized: manghal, Russian: мангал) is the Middle Eastern name for barbecue and refers to both the event and the grilling apparatus itself.
Description
The word mangal is Turkish, derived from the Arabic word manqal (منقل) meaning "portable"[1] and originally referred to portable indoors heaters mostly replaced by Western-type stoves.[2]
A mangal is typically used to grill various cuts of meat, such as steak, hamburgers, kebab, shashlik, chicken wings and chicken breasts. Roasted vegetables, salads and other cold foods accompany the meal. In Turkey, şalgam or ayran are common drinks during mangal parties as well as rakı. Mangal also refers to the gathering of family or friends in gardens or picnic areas, similar to the South African braai.
In Israel, holding a mangal is traditional on Israel Independence Day and the intermediate days of Passover. [3]
See also
- Armenian cuisine
- Azerbaijani cuisine
- Turkish cuisine
- Syrian cuisine
- Lebanese cuisine
- Iranian cuisine
- Israeli cuisine
- Palestinian cuisine
- Jordanian cuisine
- Egyptian cuisine
References
 | This Turkish cuisine-related article is a stub. You can help Wikipedia by expanding it. |
 | This Persian cuisine-related article is a stub. You can help Wikipedia by expanding it. |
 | This Jewish cuisine–related article is a stub. You can help Wikipedia by expanding it. |