Smažený sýr (Q590739)

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Czech and Slovak dish of cheese, about 1.5 cm thick, breaded with flour, egg, and bread crumbs and then fried, served with tartar sauce or mayonnaise and a side salad or potatoes
  • Fried cheese
Language Label Description Also known as
English
Smažený sýr
Czech and Slovak dish of cheese, about 1.5 cm thick, breaded with flour, egg, and bread crumbs and then fried, served with tartar sauce or mayonnaise and a side salad or potatoes
  • Fried cheese

Statements

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smažený sýr (Czech)
ˈsmaʒɛniː ˈsiːr
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vyprážaný syr (Slovak)
ˈʋipraːʐaniː ˈsir
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Fried cheese in the Czech Republic
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Identifiers