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European Journal of Nutrition

From Wikipedia, the free encyclopedia
European Journal of Nutrition
DisciplineNutrition science
LanguageEnglish
Edited byBruce Griffin
Publication details
Former name(s)
Zeitschrift für Ernährungswissenschaft
History1960-present
Publisher
Frequency8/year
4.449 (2018)
Standard abbreviations
ISO 4Eur. J. Nutr.
Indexing
ISSN1436-6207 (print)
1436-6215 (web)
LCCN64033714
OCLC no.575018606
Links

The European Journal of Nutrition is a peer-reviewed medical journal covering nutrition science. It was established in 1960 as Zeitschrift für Ernährungswissenschaft, obtaining its current name in 1999. It is published eight times per year by Springer Science+Business Media and the editor-in-chief is Bruce Griffin (University of Surrey). According to the Journal Citation Reports, the journal has a 2018 impact factor of 4.449.[1] The Journal is included in the Index Medicus and in MEDLINE.[2]

References

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  1. ^ "European Journal of Nutrition". 2018 Journal Citation Reports. Web of Science (Science ed.). Clarivate Analytics. 2019.
  2. ^ "European journal of nutrition. - NLM Catalog - NCBI".
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