Abinci

abinci
Bayanai
Ƙaramin ɓangare na	disposable product (en) da material (en)
Bangare na	Q13538519
Amfani	eating (en)
Kayan haɗi	food ingredient (en)
Yana haddasa	food allergy (en) da satiety (en)
Karatun ta	culinary art (en) da Kimiyar abinci
Amfani wajen	organism (en)
Unicode range (en)	U+2615,U+1F33D,U+1F345-1F37C,U+1F382
NCI Thesaurus ID (en)	C62695
Hannun riga da	non-food item (en)

Abinci^[1]: wani abu ne mai ɗauke da sinadarai na yayan itatuwa da tsirrai da dabbobi^[2] wadanda ake sarrafawa ta hanyar dafawa, domin ya gamsar ko ya gusar da yunwar ɗan Adam.^[3] Misalin tsirrai da yayan itatuwa sune kamar: shinkafa^[4], taliya^[5], macaroni, doya^[6], dankali^[7] wake^[8] (na Hausa Dana Turawa), masara^[9][10], hatsi^[11], alkama, dawa^[12], alayyahu, rama, yakuwa, karkashi, kubewa, daudawa, kabewa, zogale, ayayo, tattase, tumatir^[13], tarugu, da kuma kuka, tuwo^[14], da sauransu.

Sinadaran, abinci suna da yawa a faɗin duniya inda dan Adam ke buƙatar su domin rayuwar shi.

Abinci shine duk wani abu da za'a ci don samun karfi da Lafiyan Jiki da kuma kuzari ga kwayoyin halitta na jikin ɗan Adam.^[15] Yana iya zama danye ko sarrafaffe ko tsararre, dabbobi na cin shi da baki don girma, ko samun lafiya ko jin dadi.

Abinci a duniya ya banbanta, domin bincike ya nuna cewa, mutane suna cin abinci daban-daban daga faɗin inda suka fito a duniya. Wani lokacin a ƙasa ɗaya ko kuma jiha ɗaya zaka samu mutane suna rayuwa amma kuma kalar abincinsu daban-daban ne.