Homarus gammarus
Appearance
![](http://178.128.105.246/cars-http-upload.wikimedia.org/wikipedia/commons/thumb/0/0b/KreeftbijDenOsse.jpg/240px-KreeftbijDenOsse.jpg)
Subphylum : Crustacea
Classis : Malacostraca
Ordo : Decapoda
Subordo : Pleocyemata
Infraordo : Astacidea
Superfamilia : Nephropoidea
Familia : Nephropidae
Genus : Homarus
Species : Homarus gammarus
(Linnaeus, 1758)
Classis : Malacostraca
Ordo : Decapoda
Subordo : Pleocyemata
Infraordo : Astacidea
Superfamilia : Nephropoidea
Familia : Nephropidae
Genus : Homarus
Species : Homarus gammarus
(Linnaeus, 1758)
Homarus gammarus (Latinitate classica astacus) est species crustaceorum familiae Nephropidarum quae in mari Mediterraneo Pontoque et Oceani Atlantici partibus borealibus orientalibus habitat. Ibi propter carnem deliciosam a piscatoribus captatur.
Fontes antiqui
[recensere | fontem recensere]![](http://178.128.105.246/cars-http-upload.wikimedia.org/wikipedia/commons/thumb/e/ea/2014-06-12_Lobster_Thermidor%2C_Pepperpot%2C_West_Runton.jpg/220px-2014-06-12_Lobster_Thermidor%2C_Pepperpot%2C_West_Runton.jpg)
- Aelianus, De natura animalium 6.22, 8.23
- Apicius sive De re coquinaria 2.1.1 ("astacus ... locusta"; de isiciis marinis)
- Aristoteles, Historia animalium 526a12-526b18, cf. 490b12, 541b20, 549b14
- Athenaeus, Deipnosophistae 104c-105d
- Isidorus, Etymologiae 12.8.9 ("astacus")
- Oppianus, Halieutica 1.259-279, 1.609
- Plinius, Naturalis historia 9.95-97 ("locusta ... astacus")
Bibliographia
[recensere | fontem recensere]![](http://178.128.105.246/cars-http-upload.wikimedia.org/wikipedia/commons/thumb/6/67/Hummersuppe_Sahne.jpg/220px-Hummersuppe_Sahne.jpg)
- Scripta antiquiora
- 1527 : Paulus Iovius, De piscibus marinis, lacustribus, fluviatilibus, item de testaceis et salsamentis liber cap. xxxx (p. 78 huius exemplaris apud Google Books)
- 1553 : Petrus Bellonius, De aquatilibus libri duo cum iconibus ad vivam ipsorum effigiem quoad ejus fieri potuit expressis (Lutetiae: Ch. Estienne) pp. 350-356 ("astacus; cammarus; elephantus seu leo marinus")
- 1554 : Gulielmus Rondeletius, De piscibus marinis libri XVIII, in quibus verae piscium effigies expressae sunt. Lugduni: apud Matthiam Bonhomme pp. 538-541
- Eruditio recentior
- Alan Davidson, Mediterranean Seafood (2a ed. Londinii: Penguin, 1981) p. 178
- Alan Davidson, North Atlantic Seafood (Londinii: Macmillan, 1979) pp. 188-189
- Praecepta culinaria
- 1381 : Diversa servicia no. 75 (Constance B. Hieatt, Sharon Butler, edd., Curye on Inglysch [Londinii: Oxford University Press, 1985] pp. 59-79) ("for to make a lopister")
- 1654 : Iosephus Cooper, The Art of Cookery Refin'd and Augmented, containing an Abstract of Some Rare and Rich Unpublished Receipts of Cookery collected from the Practise of that Incomparable Master of These Arts, Mr. Jos. Cooper, Chiefe Cook to the Late King. Londinii: R. Lowndes (pp. 34-35 apud Google Books) ("How to stew lobsters")
Nexus externi
[recensere | fontem recensere]![]() |
Situs scientifici: • ITIS • NCBI • Biodiversity • Encyclopedia of Life • IUCN Red List • WoRMS: Marine Species • INPN France |
![]() |
Vide "Homarus gammarus" apud Vicispecies. |
![]() |
Vicimedia Communia plura habent quae ad Homarum gammarum spectant. |